Fruit
Fruit cocktail, canned in heavy syrup
1 cup (248 g) contains 46.9 g of total carbohydrate, including 2.5 g of fiber.
This reference represents “Fruit cocktail, (peach and pineapple and pear and grape and cherry), canned, heavy syrup, solids and liquids”. Choose the preparation that matches your food; varieties and recipes can differ.
USDA FoodData Central · FDC 173028 ↗What’s in your portion?
Total carbohydrate
46.9g
In 248 g of fruit cocktail, canned in heavy syrup
Energy
181 kcal
Dietary fiber
2.5 g
Total sugars
44.4 g
Protein
1 g
Total fat
0.2 g
Sodium
15 mg
— means the source does not report a value. Household measures are specific to this food.
Nutrition per 100 g
| Total carbohydrate | 18.9 g |
|---|---|
| Dietary fiber | 1 g |
| Total sugars | 17.9 g |
| Protein | 0.4 g |
| Total fat | <0.1 g |
| Energy | 73 kcal |
| Saturated fat | <0.1 g |
| Sodium | 6 mg |
Total carbohydrate includes dietary fiber. Sugars and fiber are components, not amounts to add to the carbohydrate total. — means not reported.
Common portions
| Portion | Weight | Carbs |
|---|---|---|
| 1 cup | 248 g | 46.9 g |
Portion weights come from this food’s USDA record. Measurements describe edible amounts; the illustration is not a weight guide.
A source you can check
SR Legacy, April 2018. Original description: Fruit cocktail, (peach and pineapple and pear and grape and cherry), canned, heavy syrup, solids and liquids.
View original USDA record ↗Imported and mechanically checked October 26, 2026. How we handle the data.
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