Fruit
Mandarin oranges, canned in juice, drained
100 g contains 9.4 g of total carbohydrate, including 1.2 g of fiber.
This reference represents “Tangerines, (mandarin oranges), canned, juice pack, drained”. Choose the preparation that matches your food; varieties and recipes can differ.
USDA FoodData Central · FDC 168184 ↗What’s in your portion?
Total carbohydrate
9.4g
In 100 g of mandarin oranges, canned in juice, drained
Energy
38 kcal
Dietary fiber
1.2 g
Total sugars
8.3 g
Protein
0.8 g
Total fat
<0.1 g
Sodium
5 mg
— means the source does not report a value. Household measures are specific to this food.
Nutrition per 100 g
| Total carbohydrate | 9.4 g |
|---|---|
| Dietary fiber | 1.2 g |
| Total sugars | 8.3 g |
| Protein | 0.8 g |
| Total fat | <0.1 g |
| Energy | 38 kcal |
| Saturated fat | <0.1 g |
| Sodium | 5 mg |
Total carbohydrate includes dietary fiber. Sugars and fiber are components, not amounts to add to the carbohydrate total. — means not reported.
Common portions
| Portion | Weight | Carbs |
|---|---|---|
| 1 cup | 189 g | 17.8 g |
Portion weights come from this food’s USDA record. Measurements describe edible amounts; the illustration is not a weight guide.
A source you can check
SR Legacy, April 2018. Original description: Tangerines, (mandarin oranges), canned, juice pack, drained.
View original USDA record ↗Imported and mechanically checked October 26, 2026. How we handle the data.
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