Grains & bread
Cornstarch
100 g contains 91.3 g of total carbohydrate, including 0.9 g of fiber.
This reference represents “Cornstarch”. Choose the preparation that matches your food; varieties and recipes can differ.
USDA FoodData Central · FDC 169698 ↗What’s in your portion?
Total carbohydrate
91.3g
In 100 g of cornstarch
Energy
381 kcal
Dietary fiber
0.9 g
Total sugars
0 g
Protein
0.3 g
Total fat
<0.1 g
Sodium
9 mg
— means the source does not report a value. Household measures are specific to this food.
Nutrition per 100 g
| Total carbohydrate | 91.3 g |
|---|---|
| Dietary fiber | 0.9 g |
| Total sugars | 0 g |
| Protein | 0.3 g |
| Total fat | <0.1 g |
| Energy | 381 kcal |
| Saturated fat | <0.1 g |
| Sodium | 9 mg |
Total carbohydrate includes dietary fiber. Sugars and fiber are components, not amounts to add to the carbohydrate total. — means not reported.
Common portions
| Portion | Weight | Carbs |
|---|---|---|
| 1 cup | 128 g | 116.9 g |
Portion weights come from this food’s USDA record. Measurements describe edible amounts; the illustration is not a weight guide.
A source you can check
SR Legacy, April 2018. Original description: Cornstarch.
View original USDA record ↗Imported and mechanically checked October 26, 2026. How we handle the data.
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