Snacks & sweets
Blueberry muffin
1 medium (113 g) contains 59.9 g of total carbohydrate, including 1.2 g of fiber.
This reference represents “Muffins, blueberry, commercially prepared (Includes mini-muffins)”. Choose the preparation that matches your food; varieties and recipes can differ.
USDA FoodData Central · FDC 172765 ↗What’s in your portion?
Total carbohydrate
59.9g
In 113 g of blueberry muffin
Energy
424 kcal
Dietary fiber
1.2 g
Total sugars
35.6 g
Protein
5.1 g
Total fat
18.2 g
Sodium
380 mg
— means the source does not report a value. Household measures are specific to this food.
Nutrition per 100 g
| Total carbohydrate | 53 g |
|---|---|
| Dietary fiber | 1.1 g |
| Total sugars | 31.5 g |
| Protein | 4.5 g |
| Total fat | 16.1 g |
| Energy | 375 kcal |
| Saturated fat | 2.8 g |
| Sodium | 336 mg |
Total carbohydrate includes dietary fiber. Sugars and fiber are components, not amounts to add to the carbohydrate total. — means not reported.
Common portions
| Portion | Weight | Carbs |
|---|---|---|
| 1 extra large | 168 g | 89 g |
| 1 oz | 28.4 g | 15 g |
| 1 small (2-3/4" dia x 2") | 66 g | 35 g |
| 1 muffin | 31 g | 16.4 g |
| 1 large (3-1/4" dia x 2-3/4") | 139 g | 73.7 g |
| 1 mini (1-1/4" dia) | 17 g | 9 g |
| 1 medium | 113 g | 59.9 g |
Portion weights come from this food’s USDA record. Measurements describe edible amounts; the illustration is not a weight guide.
A source you can check
SR Legacy, April 2018. Original description: Muffins, blueberry, commercially prepared (Includes mini-muffins).
View original USDA record ↗Imported and mechanically checked October 26, 2026. How we handle the data.
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