Prepared dishes
Empanada, chicken
1 regular/large (130 g) contains 35.6 g of total carbohydrate, including 2.1 g of fiber.
This reference represents “Empanada, chicken”. Choose the preparation that matches your food; varieties and recipes can differ.
USDA FoodData Central · FDC 2708713 ↗What’s in your portion?
Total carbohydrate
35.6g
In 130 g of empanada, chicken
Energy
402 kcal
Dietary fiber
2.1 g
Total sugars
2.7 g
Protein
16.4 g
Total fat
21.5 g
Sodium
598 mg
— means the source does not report a value. Household measures are specific to this food.
Nutrition per 100 g
| Total carbohydrate | 27.4 g |
|---|---|
| Dietary fiber | 1.6 g |
| Total sugars | 2.1 g |
| Protein | 12.6 g |
| Total fat | 16.5 g |
| Energy | 309 kcal |
| Saturated fat | 5.6 g |
| Sodium | 460 mg |
Total carbohydrate includes dietary fiber. Sugars and fiber are components, not amounts to add to the carbohydrate total. — means not reported.
Common portions
| Portion | Weight | Carbs |
|---|---|---|
| 1 small/individual | 35 g | 9.6 g |
| 1 regular/large | 130 g | 35.6 g |
Portion weights come from this food’s USDA record. Measurements describe edible amounts; the illustration is not a weight guide.
A source you can check
FNDDS 2021-2023, October 2024. Original description: Empanada, chicken.
View original USDA record ↗Imported and mechanically checked October 26, 2026. How we handle the data.
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